Wines from Germany

Mission Statement: "Weltachs Winery is dedicated to producing good wine for real people who want to enjoy quality wines at affordable prices for daily consumption."

Quality wine from the Pfalz Region of Germany. Easy to drink, easy to enjoy!

The Mäurer Family (pronounced "Moy-rer") created WELTACHS in 1987 as a new division of the family-owned and operated business devoted to export. As such, it is a new entity - D. Mäurer & Sohn Gmbh & Co KG. Working together with 110 trusted, time-tired, reliable supplier growers. Weltachs has some 275 hectares, roughly 675 acres under wine.

While Germany's world-renowned brands like BMV, Audi, Mercedes, VW, Porsche, Leica and Siemens are famous for their products' unmistakeable engineering and construction, the Pfalz's claim to fame is - its wines! As such, our wines reflect the finest traditions of German winemaking over the course of centuries.


Weltachs Riesling

Interbalt ProductsCurrent Vintage: 2016.

Grape: 100% Riesling.

Tasting Notes: Off Dry, crisp, light yellow color with aromas of green apple, and citrus including grapefruit with a hint of roses.

Pairing suggestions: Freshwater and salt water fish, seafood, sushi, light flesh poultry, salads such as seafood, chicken, egg salad, and white- and pink flesh meats such as veal, pork, small game, also egg dishes and creamy pastas. Mildly-spiced smoked or cured meats ham, turkey, mild and medium cheeses.

Serving Temperature: Serve cool at about / 6’ – 8’C/46’ – 50’F.

Longevity: 3–6 years under proper storage conditions.

 

 


Weltachs Rosé

Interbalt ProductsCurrent Vintage: 2016.

Grape: 100% Portugieser featuring the brand-new 2016 vintage.

Tasting Notes: Very bright red color with a shimmering orange – gold reflection, finely-delineated fruit flavors redolent of red raspberry and cherries, with a reasonable residual sugar.

Pairing suggestions: Given its hardly-perceptable acidity and bright flavors, Weltachs Rosé may well be the perfect choice for ‘round the clock enjoyment to be an accompaniment for salads of all sorts – greens, vegetable, seafood, chicken, steak, ham, tabouleh, quinoa, couscous and other grains… a natural for sandwiches even spiced meats and Italian style delicates. Goes well with deep-fried foods as chicken, calamari, clams, onion rings, and broccoli, cauliflower, mushroom caps, stuffed jalapeños as well as sliders, barbecue or ribs.
Matches well with fruit, cookies, and nonchocolate dessert and for simple sipping on its own as a pre-lunch apéritif, afternoon or evening refresher. Perfect for picnics, the beach, on the porch or terrace – or even with Christmas baked goods.

Serving Temperature: Very cool to somewhat cold depending on the time of year, 5’ – 7’C/42’F – 48’F.

Longevity: 2–3 years... being irresistible, it probably will be drunk up prior to any cellaring.

 


Weltachs Dornfelder

Interbalt ProductsCurrent Vintage: 2015.

Grape: 100% Dornfelder. Our off-dry red wine made exlusively from the Dornfelder grape using heat extraction methods to obtain maximum color intensity and suppress extraction of bitterness.

Tasting Notes: Ruby red in color, this Dornfelder is mild and fruity with balanced sweetness and acidity tasting of strawberry and dark cherry, off dry.

Pairing suggestions: A basic drinking red which pairs well with virtually all meats, most firm or aged cheeses, casseroles, and tomato-based sauces thanks to very low acidity and slight sweetness. An excellent choice for everyday enjoyment.
Matches well with fruit, cookies, and nonchocolate dessert and for simple sipping on its own as a pre-lunch apéritif, afternoon or evening refresher. Perfect for picnics, the beach, on the porch or terrace – or even with Christmas baked goods.

Serving Temperature: Slightly chilled or cool around 9’ – 11C/52’F – 56’F.

Longevity: 3–5 years with proper storage.

 


Weltachs Spatlese

Interbalt ProductsCurrent Vintage: 2015/2016.

Grape: Gewürztraminer and Weissburgunder (Pinot blanc) and others with proportions varying by vintage characteristics to assure consistant blend and flavor.

Tasting Notes: Ripe, medium-sweet, fulsome wine with some tropic fruit like banana underlying basic green apple and rich yellow grapefruit, with a slightly more intense light yellow color.

Pairing suggestions: More robust fish and full-bodied seafood dishes baked, sautéed, fried, roasted poultry, creamed dishes, veal and fruit-based desserts.
Matches well with fruit, cookies, and nonchocolate dessert and for simple sipping on its own as a pre-lunch apéritif, afternoon or evening refresher. Perfect for picnics, the beach, on the porch or terrace – or even with Christmas baked goods.

Serving Temperature: Cool, about 6’ – 8’C/46’ -50’F.

Longevity: 2–6 years in proper storage conditions.

 

 

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